| S.No.
|
Patent/Publication No.
|
Publication Year
|
Assignee / Applicant
|
Title
|
Problem
|
Solution
|
Image
|
| 1
|
US8459537B2
|
2013
|
Barilla G. e R. Fratelli S.p.A. | Moglia, Roberto | Amigoni, Michele | Innocente, Mario
|
Easy reclosing system for a container for dry foodstuffs and related container
|
To develop a new and easy reclosing system for a container of dry foodstuffs which is economical, simplified in operation of opening and closing, guaranteeing adequate seal in the closure position, without jeopardising the pouring capacity
|
An easy reclosing system for dry foods formed by a first flap and a second flap which overlap to form the closure. The first flap is inserted between the two notches placed laterally to the tongue which is semi-circular
|
|
| 2
|
US8240505B1
|
2012
|
None
|
Easy-open sealing type food container
|
To provide a food container, which achieves excellent sealing effects and facilitates opening
|
A peripheral wall of the container body has one recessed wall portion disposed in one corner and forms a retracted external space area and concave camber between the recessed wall portion and a hem. A pull tab extends from an outer side of a cover sealing rib and is inserted into above said concave camber
|
|
| 3
|
EP2208685B1
|
2012
|
Shikoku Kakoh Co., Ltd.
|
Film for food packaging
|
To provide a food packaging film which is excellent in workability, processability, productivity, gas barrier properties, low-temperature heat sealing properties, safety and mechanical strengths and can be used as an alternative film for cellophane/wax films
|
A packaging film for melting cheese comprises at least five layers of a heat seal layer/an adhesive layer/a gas barrier layer/an adhesive layer/a heat seal layer. The heat seal layer comprises an olefin-based resin and melts between 60°C and 90°C.
|
N/A
|
| 4
|
EP2081990B1
|
2012
|
Nova Chemicals (International) S.A.
|
Barrier film for food packaging
|
To prepare a HDPE film with barrier properties
|
Barrier films are prepared from a blend of two high density polyethylene components with substantially different melt indices using a high performance organic nucleating agent.
|
N/A
|
| 5
|
EP2128036B1
|
2011
|
Girnet internacional, s.l.
|
Bag for packaging food products
|
To provide a bag for packaging food products such as fruit and vegetable products
|
The bag contains a flexible tubular body of a woven or extruded tubular mesh, a central portion which is designed to house the products contained in the bag and the longitudinal ends which are closed. A flexible oblong element such as a strip is joined to both closed ends which acts as a handle.
|
|
| 6
|
EP2025620A4
|
2010
|
None
|
Active packaging that inhibits food pathogens
|
To provide a pathogen inhibiting food packaging
|
The pathogen inhibiting actives in the packaging include paraffin and natrual extracts such as cinnamon, thyme, clove, oregano or any combination.
|
N/A
|
| 7
|
EP2079315A2
|
2009
|
Kuhne anlagenbau gmbh
|
Antimicrobial food packaging
|
To provide a multi-layer food packaging that is resistant to pathogenic microbes
|
A 3-or 5-or 7 layer food packaging where the antimicrobial properties are obtained from a finely divided metal and its salt
|
N/A
|
